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Replacing A Legend episode artwork

Oct 22, 2020 59 min

Replacing A Legend

from NC F&B Podcast Hosted by NC F&B Podcast

Stephen Koster and his wife Anne Stuart Koster have accepted the daunting task of replacing a legend in Chef John Toler of Bloomsbury Bistro. Despite the challenges of replacing a legend, reopening during Covid and all the financial burdens of opening a restaurant during any period, the Kosters believe this is what they were meant to be doing! Here's what we learned; What it means to be a chef run restaurant? The confusion of French bistro vs New American fare? When we truly learn, it's often from our mistakes. Matt fumbles the famous Steve Jobs quote but here's what he meant to say- "It doesn't make sense to hire smart people and tell them what to do; we hire smart people so they can tell us what to do." This one is an inspiration! Follow the show @ncfbpod and hosts at Max Trujillo & Matthew Weiss Support our Sponsors: The Folks Foundation Proof Alcohol Ice Cream And listen to your Boss... The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media For booking or questions about the show, contact: [email protected] or [email protected]

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Replacing A Legend

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This episode is 59 minutes long.

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This episode was published on October 22, 2020.

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