Reportaje | Más allá del orégano o la pimienta episode artwork

EPISODE · Mar 14, 2025 · 3 MIN

Reportaje | Más allá del orégano o la pimienta

from Gastro SER · host Bill

Laura Bermejo se adentra en 'El sabor de las especias', el nuevo libro de Yuli Perpén, para aprender a usar el zumaque o la alcaravea, y para revisar el potencial del cardamomo, la cúrcuma o el laurel.

Episode metadata supplied by the publisher feed · Published Mar 14, 2025

Embed this episode

NOW PLAYING

Reportaje | Más allá del orégano o la pimienta

0:00 3:51

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Gastro SER?

This episode is 3 minutes long.

When was this Gastro SER episode published?

This episode was published on March 14, 2025.

Can I download this Gastro SER episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!