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Reportaje | Vino de hielo canadiense: el resultado de una técnica muy precisa episode artwork

EPISODE · Aug 28, 2025 · 1 MIN

Reportaje | Vino de hielo canadiense: el resultado de una técnica muy precisa

from Gastro SER

Aunque es de origen alemán, la clave es vendimiar las uvas cuando están congeladas.

Episode metadata supplied by the publisher feed · Published Aug 28, 2025

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Reportaje | Vino de hielo canadiense: el resultado de una técnica muy precisa

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