Resilience in Review: The Leaders and Lessons That Shaped 2025

Welcome back to our annual “Best of” episode of The Resilience Report.If you’ve been listening with us for a while, you know we end every episode with the same big question: What will it take for businesses and leaders to be resilient going forward? It’s not an easy one—but that hasn’t stopped our guests from showing up with honesty, courage, and incredibly practical insights.Releasing this episode on the very last day of 2025 feels just right. It’s a moment to look back, take stock, and carry forward what really matters as we step into 2026.Most of all, this episode is a thank you. To our guests, and to you—our listeners. Your feedback, curiosity, and commitment to positive impact have shaped this show in ways I never expected. We already have some powerful conversations lined up for the year ahead, inspired directly by your messages, and I can’t wait to share what’s coming next.*In this "Best of" episode, here from our incredible lineup of guests:Food, beverage and agricultureAvi Greenstein, BamboozleRebecca Tickell, award-winning filmmaker and environmental activistRon Ladner, founder of Shaggy’s RestaurantsEnergy and carbon reductionMiranda Gardiner, iMasons Climate AccordCatherine Atkin, Carbon AccountableHassan Shahriar, ADAPTR Inc.WaterTatiana Estevez, PermalutionKendra MacDonald, Canada’s Ocean SuperclusterMarketing and communicationsMarie-Chantal Savoy, Savoy Strategy (also our top downloaded episode of the year!)Cat Holt, CoologeeCorporate culture and strategyJulia Binder and Knut Haanaes, Authors and IMD professorsRussell Harvey, The Resilience CoachJohn Bromley, Charitable ImpactFashion, beauty and designDr. Kristian Edwards, BLK + GRNCynthia Savard, ORAKITodd Bracher, Industrial DesignerTrisha Pitura and Melanie Bernard, MINI-TIPIJulia Dietmar, OpenWardrobeLisa Diegel, Faherty BrandTravel and adventureMary Anne Ivison, Podcast HostKristin Karstensdotter, LivToursMessage us your thoughts!