Responses to 'I'm Vegan' and How to Reply episode artwork

EPISODE · May 4, 2012 · 44 MIN

Responses to 'I'm Vegan' and How to Reply

from Food for Thought with Colleen Patrick-Goudreau · host Colleen Patrick-Goudreau

Even though I address a number of typical responses and excuses in previous podcast episodes, I felt it was important to return to this topic, because there really is such an interesting dynamic that takes place when someone says "I'm vegan." Some responses can throw the vegan for a loop, including: "I'm vegan, too, but I eat chicken, fish, and eggs" or "I tried being vegan, but I felt tired and lethargic" or "I used to be vegan, but now I buy 'humane' meat, dairy, and eggs and feel good being connected to my food" or "I used to be vegan, but my acupuncturist told me I had to start eating (animal) meat again, and so I have." Take a listen, and hopefully some of my suggestions will help when replying to such statements.  This is a public episode. If you'd like to discuss this with other subscribers or get access to bonus episodes, visit www.colleenpatrickgoudreau.com/subscribe

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