Restaurant Business in the Midst of Pandemic Part 1 episode artwork

EPISODE · Apr 29, 2020 · 23 MIN

Restaurant Business in the Midst of Pandemic Part 1

from CUNY TV's The Stoler Report

Michael Stoler discusses the Restaurant Business in the Midst of Pandemic with Restaurateur & Chef David Burke, Restaurateur & Chef Michael Lomonaco and Restaurateur Drew Nieporent.

Episode metadata supplied by the publisher feed · Published Apr 29, 2020

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Restaurant Business in the Midst of Pandemic Part 1

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