Restaurant level fish dishes at home

from Brendan O'Connor · host RTÉ Radio 1

Chef Brian “Danny Minnie” O’ Domhnaill is on hand today to give our home cooking a restaurant level polish. He talks Brendan through recipes, as gaeilge, for salmon in grapes, sea trout with crab sauce and easy fish cakes with a wild garlic mayo.

Episode metadata supplied by the publisher feed · Published Mar 14, 2026

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Restaurant level fish dishes at home

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