Restaurant news roundup

Our next live podcast: Residential real estate trends are redefining Louisville's growth and neighborhoods. Join us for a live Access Louisville recording as we dive into the latest market insights. The event includes networking, breakfast and a spirited discussion of the latest news in our area. Our panel includes: Stacy Durbin, Semonin Realtors; Jakeeva Lee, Greater Louisville Association of Realtors; and Jon Mand, Lenihan Sotheby's. Tickets and registration are available here.We go over the latest restaurant news on this week's Access Louisville podcast.To start out we chat about the sale of the former Silver Dollar building. The famous bourbon bar, which closed last year, had been housed in the Albert A. Stoll Firehouse at 1761 Frankfort Ave. Attorney Vanessa Cantley owns the building but is looking to step back from property management and focus on other pursuits, as Reporter Michael L. Jones explains on the show. We also talk about a new executive chef at Hotel Bourré Bonne. Jason McCollum, the former Chik’n & Mi chef and co-owner, is now in charge of the Downtown hotel’s culinary program. After that, we chat about a major acquisition deal for Louisville-grown breakfast franchise Biscuit Belly, a magic shop in Old Louisville that has a bar attached and a fast food bankruptcy. Jones also gives us his impressions of the new Cuban Itallian restaurant Prado 264, which recently opened in the Highlands. Access Louisville, sponsored by Baird, is a weekly podcast from Louisville Business First. You can also follow it on popular podcast services including Apple Podcasts and Spotify.