EPISODE · Jan 25, 2021 · 1H 10M
Restaurant Owner Fires Back - Underground STL Interview
from Underground America
Limited capacity, curfews, and collecting customer information? Natasha Kwan owner and chef of Frida's St. Louis & Diego’s weighs in on these guidelines set by Sam Page and St. Louis County for her business to stay open. What do you guys think? Tune in and voice your opinion! #WeGoDeep #UndergroundSTL #314together #SupportSTLRestaurants Sponsored by TTAK Entertainment & Diamond Music Hall
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Restaurant Owner Fires Back - Underground STL Interview
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