Restaurant Reviews
from The Food Programme Hosted by BBC Radio 4
Restaurant reviews - who can we trust? Sheila Dillon investigates online review sites, newspaper reviews and guidelines to try and discover the impartiality of different criticism. She is aided by reviewer and editor Joe Warwick and previous restaurant inspector Peter Chapman. Presented by Sheila Dillon and produced in Bristol by Emma Weatherill.
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How long is this episode of The Food Programme?
This episode is 28 minutes long.
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This episode was published on October 28, 2013.
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