Restaurantes

¡Marchando una de billetes! En este episodio te contamos como salpimentar, marcar, cocer y degustar algunas de las estrategias que los restaurantes usan para ganar dinero. Esto va de vender hamburguesas para comer langosta.

Episode metadata supplied by the publisher feed · Published May 23, 2021

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Restaurantes

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This episode is 1 hour and 36 minutes long.

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This episode was published on May 23, 2021.

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