Restaurants Tasting the Same? Not Always, Here’s Why

In this episode, Ray and Justin dive into the recent viral video by More Perfect Union, discussing how Sysco has become the largest food distributor in the country, and how this may affect the similarity of flavors amongst restaurants. Their answers may surprise you, especially when it comes to Sysco's perceived reach. Justin shares about social media users wanting more in-person experience and the decline of online usage from younger generations, Silo closing, EMP's reintroduction of meat, an interesting graphic on consumer goods, and more. Ray discusses the massive drop in Beyond Meat shares and the battle brewing between Logan Paul and Lionel Messi over their hydration beverage brands.Links:Restaurants All Taste the Same (More Perfect Union)Greg Isenberg on Internet DirectionSam Parr’s AI AdviceBeyond Meat Plummets After Debt Swap2x2 Product Ranking (Connor Fowler)Logan Paul vs. Lionel Messi Lawsuit (Prime Hydration)Tom Sietsema on Food Reviews (Washingtonian)Menu Photo AI⁠7shifts Restaurant Tech Video⁠⁠7shifts Digital Prep List Report + QuizEnjoy the pod? Get more from Repertoire:💌→The Repertoire Newsletter: https://www.joinrepertoire.com/newsletter🎙→Share the Podcast: https://geni.us/repertoirepodcast📸→Instagram: https://www.instagram.com/joinrepertoire__Disclaimer: We earn commission income through qualifying purchases made via Amazon’s Affiliate program and other affiliate links in this description.🙏Thank you for listening.