Restaurants Use 5,000-Pound Cars to Deliver 5-Pound Bags of Food. These Founders Asked Why — Then Built a Different Solution

Melissa Fahs, Vice President of Enterprise Partnerships at Coco Robotics, shares how autonomous delivery is changing the way restaurants get food to their customers. With Coco already completing thousands of deliveries, Fahs believes robot delivery can lower costs, protect food quality and fit seamlessly into restaurant operations. Watch now to learn how autonomous delivery can lower costs, protect food quality and fit seamlessly into restaurant operations. Restaurant Influencers is sponsored by: • Toast All-In-1 Restaurant POS: https://entm.ag/ToastRI • PepsiCo Foodservice: https://entm.ag/RIPepsico Learn more about your ad choices. Visit megaphone.fm/adchoices