EPISODE · Sep 6, 2018 · 1H 20M
Revolutionizing Japanese Cuisine in America With David Schlosser | The Dave Chang Show (Ep. 19)
from The Dave Chang Show · host The Ringer
Chef and Momofuku founder Dave Chang is joined by Shibumi chef David Schlosser to discuss Schlosser’s advanced career leading up to working in Japan (0:56), learning the highest forms of Japanese fine dining as a foreigner (33:43), and challenging the expectations of Japanese food in the United States (53:31). Learn more about your ad choices. Visit podcastchoices.com/adchoices
What this episode covers
Chef and Momofuku founder Dave Chang is joined by Shibumi chef David Schlosser to discuss Schlosser’s advanced career leading up to working in Japan (0:56), learning the highest forms of Japanese fine dining as a foreigner (33:43), and challenging the expectations of Japanese food in the United States (53:31). Learn more about your ad choices. Visit podcastchoices.com/adchoices
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Revolutionizing Japanese Cuisine in America With David Schlosser | The Dave Chang Show (Ep. 19)
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