Rhianwen Seiter (Ms Batterhams, Bendigo) - flustered episode artwork

EPISODE · Oct 24, 2021 · 28 MIN

Rhianwen Seiter (Ms Batterhams, Bendigo) - flustered

from Dirty Linen - A Food Podcast with Dani Valent · host A Deep in the Weeds Production

Rhianwen Seiter is flustered! The owner of Bendigo's Ms Batterhams is excited about Victoria rejoining as one but she's also discombobulated by a rolling staffing crisis. Her situation is further exacerbated by a number of her team - including her head chef - who've had to isolate after visiting exposure sites. We know we're living with COVID but we're still not sure how it works: the new new new new normal isn't quite normal yet. https://www.instagram.com/msbatterhams/?hl=en Follow Dirty Linen on Instagram https://www.instagram.com/dirtylinenpodcast Follow Dani Valent https://www.instagram.com/danivalent Follow Rob Locke (Executive Producer) https://www.instagram.com/foodwinedine/ Follow Huck (Executive Producer) https://www.instagram.com/huckstergram/ LISTEN TO OUR OTHER FOOD PODCASTS https://linktr.ee/DeepintheWeedsNetwork

Episode metadata supplied by the publisher feed · Published Oct 24, 2021

Embed this episode

NOW PLAYING

Rhianwen Seiter (Ms Batterhams, Bendigo) - flustered

0:00 28:30

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Dirty Linen - A Food Podcast with Dani Valent?

This episode is 28 minutes long.

When was this Dirty Linen - A Food Podcast with Dani Valent episode published?

This episode was published on October 24, 2021.

Can I download this Dirty Linen - A Food Podcast with Dani Valent episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!