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Ricardo Peñalba of Finca Torremilanos episode artwork

Apr 27, 2026 32 min

Ricardo Peñalba of Finca Torremilanos

from Skurnik Unfiltered Hosted by Skurnik Wines & Spirits

“Wine has always been in change, in movement. The wine that we drink now is not the same wine that was drunk a hundred years ago, or a thousand years ago. For a revolution, you have to go back to the past to see what you have missed, and then bring it back.” – Ricardo Peñalba More than a winemaker, Ricardo Peñalba is a self-proclaimed "wine ideologist." When he's out walking the rows of his biodynamic vineyards in Ribera del Duero, he's thinking obsessively about wine and how it connects humans to our shared history and humanity. In this episode with Max Working, Ricardo shares a bottle of his Ojo Gallo from Finca Torremilanos and explains the region's ties to this traditional clarete style of wine, with an inspiringly philosophical perspective. Automatically generated transcripts often make mistakes. Find a corrected version here. Skurnik Wines & Spirits Follow us on Instagram

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“Wine has always been in change, in movement. The wine that we drink now is not the same wine that was drunk a hundred years ago, or a thousand years ago. For a revolution, you have to go back to the past to see what you have missed, and then bring it back.” – Ricardo Peñalba More than a winemaker, Ricardo Peñalba is a self-proclaimed "wine ideologist." When he's out walking the rows of his biodynamic vineyards in Ribera del Duero, he's thinking obsessively about wine and how it conne...

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Ricardo Peñalba of Finca Torremilanos

0:00 32:00

Chapters

  1. 0:00 Introduction
  2. 6:02 The Torremilanos Estate
  3. 8:50 Reintroducing organics and biodynamics
  4. 15:52 Tasting Finca Torremilanos 'Ojo Gallo' Clarete
  5. 22:25 Connecting humanity, culture, and nature through wine

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This episode was published on April 27, 2026.

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