Richie Nakano "The Instigator" - How The Sausage Is Made ...

What this episode covers

Let’s be honest, Richie pissed in a lot of peoples cheerios when he started with his blog and using social media to voice his often controversial comments about restaurants, critics & just bad restaurant behavior whether it was guests or chefs he had a no holds bar approach. Now Richie is older and wiser and has a lot to offer the next generation and the restaurant industry as a whole.

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Frequently Asked Questions

How long is this episode of How The Sausage Is Made with Chef Chris Cosentino?

This episode is 1 hour and 5 minutes long.

When was this How The Sausage Is Made with Chef Chris Cosentino episode published?

This episode was published on August 27, 2019.

What is this episode about?

Let’s be honest, Richie pissed in a lot of peoples cheerios when he started with his blog and using social media to voice his often controversial comments about restaurants, critics & just bad restaurant behavior whether it was guests or chefs he...

Can I download this How The Sausage Is Made with Chef Chris Cosentino episode?

Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.