Risotto Revolution with Violetto Chef Mark Shoemaker at Alila Napa Valley

from Christina's Culinary Voyages Podcast · host Christina Mueller

The chef at Alila Napa Valley Hotel's onsite restaurant digs in on his fall menu and what makes his Foraged Mushroom Risotto a must-try dish. #risotto #napavalley #restaurantshttps://christinamueller.com@eatdrinkthink

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This episode is 29 minutes long.

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This episode was published on October 24, 2025.

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