EPISODE · Jun 24, 2026 · 10 MIN
Rita Erlich on Adelaide and its Michelin Future
from Travel Writers Radio
Our culinary editor, Rita Erlich spent a week in Adelaide with a group of chefs checking out the food and wine scene in the light of the city’s move to introduce the Michelin Guide to the city. Rita gives her opinion on the city’s food and wine scene and its potential tourism boost. Photo by Ria Erlich -Adelaide Hills vineyard
What this episode covers
Our culinary editor, Rita Erlich spent a week in Adelaide with a group of chefs checking out the food and wine scene in the light of the city’s move to introduce the Michelin Guide to the city. Rita gives her opinion on the city’s food and wine scene and its potential tourism boost. Photo by Ria Erlich -Adelaide Hills vineyard
NOW PLAYING
Rita Erlich on Adelaide and its Michelin Future
No transcript for this episode yet
Similar Episodes
No similar episodes found.