Rita Lobo e Carlos Monteiro conversam com Pedro Bial

Há 20 anos ensinando brasileiros a cozinhar – pela Internet, TV e pelos livros – Rita Lobo tornou-se uma figura essencial durante a pandemia, quando fazer a própria comida virou item básico. Na conversa, ela fala desse momento e de seu entusiasmo pelo trabalho de um dos pesquisadores sobre alimentação mais importantes do mundo: Carlos Monteiro. Ouça agora!

Episode metadata supplied by the publisher feed · Published Aug 28, 2020

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Rita Lobo e Carlos Monteiro conversam com Pedro Bial

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This episode was published on August 28, 2020.

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