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EPISODE · Jul 21, 2021 · 1H 15M

Rob MacCulloch MW

from The Big Vin Theory · host Bob

We talk with Rob MacCulloch MW - contract winemaker in Hawkes Bay. We ask Rob what the main considerations are for growing and purchasing fruit for commercial bulk wineries? What yeasts work for different varieties? What processing aids are best, and why? How do you add complexity and texture to an entry-level wine? Is chaptalisation really necessary? And more....

Episode metadata supplied by the publisher feed · Published Jul 21, 2021

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Rob MacCulloch MW

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This episode was published on July 21, 2021.

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