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May 24, 2021 50 min

Ronnie Granger

from Hey Amarillo Hosted by Jason Boyett

A conversation with chef Ronnie Granger, the owner of Sunday's Kitchen, a downtown cajun and creole restaurant. Granger isn't from here and didn't always dream of opening a restaurant, but something special happened after he arrived in Amarillo. With vulnerability and gratitude, he tells host Jason Boyett how Sunday's Kitchen started, how he weathered the pandemic, and why a city far from the Gulf Coast has become his home. This episode is sponsored by SKP Creative, the WT Enterprise Center and TEXAS Outdoor Musical.

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Ronnie Granger

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This episode is 50 minutes long.

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This episode was published on May 24, 2021.

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