EPISODE · Aug 10, 2022 · 34 MIN
Rupal Bhatikar (Nomad Melbourne) - culture, values, learning, authenticity and seasoning.
from Dirty Linen - A Food Podcast with Dani Valent · host A Deep in the Weeds Production
We had so much fun chatting to Abby Kitchen from Nomad Sydney that it seemed only right to find another awesome female chef to talk to at Nomad Melbourne. Rupal Bhatikar grew up in Goa and quit a high-flying corporate career to retrain as a chef. What's it been like to start again at the beginning in a new country? We talk culture, values, learning, authenticity and - crucially - seasoning! https://www.instagram.com/rupalbhatikar/?hl=en Follow Dirty Linen on Instagram https://www.instagram.com/dirtylinenpodcast Follow Dani Valent https://www.instagram.com/danivalent Follow Rob Locke (Executive Producer) https://www.instagram.com/foodwinedine/ Follow Huck (Executive Producer) https://www.instagram.com/huckstergram/ LISTEN TO OUR OTHER FOOD PODCASTS https://linktr.ee/DeepintheWeedsNetwork
What this episode covers
We had so much fun chatting to Abby Kitchen from Nomad Sydney that it seemed only right to find another awesome female chef to talk to at Nomad Melbourne. Rupal Bhatikar grew up in Goa and quit a high-flying corporate career to retrain as a chef. What's it been like to start again at the beginning in a new country? We talk culture, values, learning, authenticity and - crucially - seasoning! https://www.instagram.com/rupalbhatikar/?hl=en Follow Dirty Linen on Instagram https://www.instagram.com/dirtylinenpodcast Follow Dani Valent https://www.instagram.com/danivalent Follow Rob Locke (Executive Producer) https://www.instagram.com/foodwinedine/ Follow Huck (Executive Producer) https://www.instagram.com/huckstergram/ LISTEN TO OUR OTHER FOOD PODCASTS https://linktr.ee/DeepintheWeedsNetwork
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Rupal Bhatikar (Nomad Melbourne) - culture, values, learning, authenticity and seasoning.
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