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S.1 E.6: Sip, Sip, Hooray! episode artwork

EPISODE · Oct 27, 2020 · 42 MIN

S.1 E.6: Sip, Sip, Hooray!

from The BrewDeck Podcast · host Country Malt Group

SOME OF THE TOPICS DISCUSSED IN THIS EPISODE: Sara talks about what drew her into the brewery scene and starting a Brewing Science club at the University of California, San Diego. She also talks about the story of how Origin Malt started and the unique barley they use for their malt. Chris talks about how using Origin Malt gives Rhinegeist’s witbier, Whiffle the distinctive character and flavor

Episode metadata supplied by the publisher feed · Published Oct 27, 2020

What this episode covers

SOME OF THE TOPICS DISCUSSED IN THIS EPISODE: Sara talks about what drew her into the brewery scene and starting a Brewing Science club at the University of California, San Diego. She also talks about the story of how Origin Malt started and the unique barley they use for their malt. Chris talks about how using Origin Malt gives Rhinegeist’s witbier, Whiffle the distinctive character and flavor

PodParley-generated summary based on available episode metadata and transcript content.

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S.1 E.6: Sip, Sip, Hooray!

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Frequently Asked Questions

How long is this episode of The BrewDeck Podcast?

This episode is 42 minutes long.

When was this The BrewDeck Podcast episode published?

This episode was published on October 27, 2020.

What is this episode about?

SOME OF THE TOPICS DISCUSSED IN THIS EPISODE: Sara talks about what drew her into the brewery scene and starting a Brewing Science club at the University of California, San Diego. She also talks about the story of how Origin Malt started and the...

Can I download this The BrewDeck Podcast episode?

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