EPISODE · May 2, 2023 · 55 MIN
S.4 E.9 - T-oat-ally New Facility
from The BrewDeck Podcast · host Country Malt Group
Just in time for CBC next week, the team from Canada Malting is here to announce that their new adjuncts processing facility and bagging line is now operational, and the first product, Flaked Oats, is now available! But how does this new oat product compare? Jonas Hurtig from Cabin Brewing Company and Rob McCoy from Great Notion pop by to share their experiences having transitioned to the new oats and their excitement for using it in future brews. Don't forget, if you're at CBC in Nashville to visit CMG Booth #1345 to get your hands on Canada Malting's Flaked Oats samples and say "Hi" to your favorite podcast team! Learn more about our CBC events and activities: countrymalt.com/cbc23
What this episode covers
Just in time for CBC next week, the team from Canada Malting is here to announce that their new adjuncts processing facility and bagging line is now operational, and the first product, Flaked Oats, is now available! But how does this new oat product compare? Jonas Hurtig from Cabin Brewing Company and Rob McCoy from Great Notion pop by to share their experiences having transitioned to the new oats and their excitement for using it in future brews. Don't forget, if you're at CBC in Nashville to visit CMG Booth #1345 to get your hands on Canada Malting's Flaked Oats samples and say "Hi" to your favorite podcast team! Learn more about our CBC events and activities: countrymalt.com/cbc23
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S.4 E.9 - T-oat-ally New Facility
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