EPISODE · Sep 28, 2021 · 23 MIN
S1 E31: Chris Howie and Matt Dalgleish - EYCI at 1000c/kg - Have we hit the top of the cattle market?
from The Weekly Grill · host Beef Central
In this week's episode of The Weekly Grill podcast series, host Kerry Lonergan turns up the heat again on StockCo's Chris Howie and Thomas Elder Markets' Matt Dalgleish, as the Eastern Young Cattle Indicator continues to soar to new record highs, hitting 1031c/kg overnight. Have we yet seen the peak in young cattle prices? Will the spring flush cattle turnoff in southern Australia pressure young cattle values? Both Matt and Chris are forecasting a softening trend, but market fundamentals among restockers, lotfeeders and processors jostling for scarce young cattle remain buoyant, to say the least.
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S1 E31: Chris Howie and Matt Dalgleish - EYCI at 1000c/kg - Have we hit the top of the cattle market?
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