S1:E9 Mona Holmes I Expanding Culinary Journalism
from Corner Table Talk Hosted by Corner Table Media / Brad Johnson
As one of a handful of African American food journalists in the country, Mona Holmes is a pioneer in the world of food journalism working as a reporter for Eater LA, a digital publication of food news and dining guides for Los Angeles, and a contributor to LA-based KCRW, a National Public Radio member station that creates and curates music discovery, NPR news, cultural exploration and informed public affairs. Join Brad and Mona as they discuss a variety of topics including: her days as a Princess in the Rose Parade Court; the founding of Shejay, an online network and agency for female DJ’s; where she honed her writing skills; how she transitioned into food and community journalism; topics she is passionate about; and a new LA-based pop-up concept called Bridgetown. * * * Instagram Corner Table Talk and Post and Beam Hospitality LinkedIn Brad Johnson Medium Corner Table Media E.Mail [email protected] For more information on host Brad Johnson or to join our mailing list, please visit: https://postandbeamhospitality.com/ Corner Table™ is a trademark of Post & Beam Hospitality LLC © Post & Beam Hospitality LLC
Embed this episode
No transcript yet.