S1: Ep 10 Giovanna Sarabia: The Influence of the Aarón Sánchez Scholarship on a Culinary Path

Join me for an inspiring conversation with Giovanna Lamberth-Sarabia, a rising star in the culinary world. Gio's journey is a masterclass in following your passion, from her early days as an au pair in Paris to her bold move to a Michelin-recognized kitchen. We discuss the life-changing impact of the Aarón Sánchez Scholarship, a program dedicated to empowering young Latino chefs and diversifying the industry. We also dive into Gio's fellowship at the Food Network, her work in food styling, and her ambitious plans for the future, including a new food magazine. Tune in to hear how this young professional is shaping the future of food media, one delicious project at a time. She'll also share one of her recipe creations for Food Network, a divine Café de Olla Tiramisu!