S1 Ep2: Big Buns
from The Pretend Emerson Podcast Hosted by The Pretend Emerson Podcast
"What's Cookin?" with Rebecca Sherman is the show for master chefs to water burners. Here, we talk all things cooking related, from what's going on in Rebecca's kitchen to what's cooking around town. We'll talk to local chefs about their connection to cooking—and how we might all have a secret chef in us. Tune in for kitchen convos, table talk, and tips 'n tricks. From Rebecca's kitchen to yours, welcome to "What's Cookin?" In the show's second episode, "Big Buns," we get down and dirty with ground beef and beyond patties to breakdown burgers. We're looking at anything and everything having to do with burgers, from burger popularity to how versatile they are as a meal, with help from special guests Ella and Nicole. With so much burger-briefing to discuss, this episode is one you won't want to miss. For any and all updates, and to let us know what's cooking in your kitchen, follow us on Twitter @whatscookinpod!
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What this episode covers
Timestamps 00:00 - show intro with music 00:40 - episode intro, music fade out 01:48 - sound effect transition 01:54 - Utensil of the Day segment, sponsored by HelloFresh 03:04 - sponsor shout-out: HelloFresh 04:02 - intro to interview guests, Ella & Nicole 04:34 - sound effect transition 04:40 - interview with Ella & Nicole 15:00 - episode takeaway, intro to next week's episode
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