EPISODE · Apr 7, 2025 · 58 MIN
S1E1 - Magnus Nilsson & Moose Fondue
from MAD Talks · host MAD
Magnus Nilsson is a chef and author who earned two Michelin stars and many other accolades for his ground-breaking restaurant in northern Sweden, Fäviken. After speaking at the inaugural MAD Symposium in 2011, Nilsson joins Redzepi once again to reflect on the experiences of opening and closing that restaurant, and the unexpected turns his career has taken since. And like all guests on MAD Talks, he shares what building to last—the theme of the next MAD Symposium—means to him.
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S1E1 - Magnus Nilsson & Moose Fondue
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