S2: 21 – Chef Matt Gordon of Urban Solace | FM Report: WK5 Feb Spring

from Dine Local SD – Specialty Produce Network · host Dine Local SD

Chef Matt Gordon of Urban Solace and Solace and the Moonlight Lounge talks about new menu concepts. Plus, a Farmer's Market report with Joe Herrmann and Brandi Reynolds includes talks about our wild weather and other signs of Spring!

Episode metadata supplied by the publisher feed · Published Feb 26, 2019

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S2: 21 – Chef Matt Gordon of Urban Solace | FM Report: WK5 Feb Spring

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