Skip to content
S2:E17 – John Kessler episode artwork

EPISODE · Jul 10, 2022 · 46 MIN

S2:E17 – John Kessler

from The Food that Binds

Host Jennifer Zyman is joined by Chicago Magazine restaurant critic John Kessler. They discuss Kessler's track from a curious kid in a Washington suburb to an award-winning restaurant critic. Please don't forget to rate and review the podcast wherever you listen so others can find it. More of Jennifer's work is at www.jenniferzyman.com.

Episode metadata supplied by the publisher feed · Published Jul 10, 2022

Embed this episode

Ready to play

S2:E17 – John Kessler

0:00 46:37

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

Frequently Asked Questions

How long is this episode of The Food that Binds?

This episode is 46 minutes long.

When was this The Food that Binds episode published?

This episode was published on July 10, 2022.

Can I download this The Food that Binds episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!