S2 Ep 3: Live export outlook with Dr Ross Ainsworth

What this episode covers

In today's episode, host Kerry Lonergan turns up the heat on Beef Central's regular live export market commentator and columnist, Dr Ross Ainsworth. Ross has spent a lifetime working in the Australian live cattle export industry, including lengthy periods living and working in-market. In this episode he explores prospects for live export cattle prices for 2022, how major markets like Indonesia and Vietnam are performing, and competition from other protein suppliers in South America and India.

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Frequently Asked Questions

How long is this episode of The Weekly Grill?

This episode is 23 minutes long.

When was this The Weekly Grill episode published?

This episode was published on February 18, 2022.

What is this episode about?

In today's episode, host Kerry Lonergan turns up the heat on Beef Central's regular live export market commentator and columnist, Dr Ross Ainsworth. Ross has spent a lifetime working in the Australian live cattle export industry, including lengthy...

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