S2E9: Navigating Food Allergy TIP & OIT with @foodallergiesotg

In this episode, host Lesley-Anne Stone speaks with Sarah Fry (@foodallergiesotg), who shares her story of raising two sons with food allergies and the different paths she chose for their care, including one who completed TIP (Tolerance Induction Program) at the Food Allergy Institute and another who is currently participating in a local OIT (Oral Immunotherapy) program. She offers an honest perspective on why she chose different approaches for each child, along with her observations and the challenges she encountered.Sarah is also a former award-winning news anchor and reporter who made the difficult decision to step away from her career path for her children. She shares what went into that choice and how she has found new purpose in supporting her kids and the broader food allergy community.Sarah is a passionate food allergy advocate, podcast host, and leader of a food allergy summer camp designed to support families navigating similar challenges.This episode is a fascinating story that highlights the complexity of treatment decisions and the strength of the food allergy community.Follow Sarah Fry: @foodallergiesotg Follow Resilience & Hope: A Food Allergy Podcast:Instagram: @resilienceandhopepodcastTikTok: @resilienceandhopepodcastYouTube.com/@ResilienceandHopePodcastEmail: [email protected] by Joshua D.W. SmithDisclaimer:  This podcast is co-created and co-produced by Food Allergy Institute and The 12 Co.  Listeners should know that the podcast host, Lesley-Anne Stone, is not a physician or a licensed medical professional, and the purpose of his podcast is strictly limited to storytelling.  Any content shared within the podcast is not intended to be medical advice and should not be used for diagnosis or treatment purposes.  All listeners are urged to consult their healthcare providers.  The creators, host, and guests of this podcast are not liable for any decisions or actions taken by any persons who claim to rely upon the content of this podcast.