S2E9 with guest Andy Bain

Andy Bain joins me to cover all things #cooking, theme menus, and #culinary endeavors including a brief dive into #cremebrulee and #Ratatouille. As a person with #musculardystrophy, he talks about situations where #disabilities may require additional #spoons for activities like baking. We discuss the opportunities for more people with muscular dystrophy to enter the culinary world. Thank you to Andy for joining me and sharing his awesome story! PS You may notice my fashion forward headwear literally moving forward! Just be ready when I become a trendsetter. 😅