S3 Ep 11 - Acclaimed chef Mark Best on the economic devastation in the hospitality sector

Mark Best is one of the leading lights of Australian cuisine. He joins Paul and James to discuss how COVID-19 has devastated the hospitality industry, supply chain pressures - and, yes, cooking the perfect steak. General advice only, if at all. Please seek your own advice or drop us a line for more information.Support this show http://supporter.acast.com/the-bip-show. Hosted on Acast. See acast.com/privacy for more information.

Episode metadata supplied by the publisher feed · Published Aug 17, 2021

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S3 Ep 11 - Acclaimed chef Mark Best on the economic devastation in the hospitality sector

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This episode was published on August 17, 2021.

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