S3【專訪】EP156林金進－味蕾上的童年，150種臺灣在地古早好滋味

from BBOFM · host Beck yeh

https://www.books.com.tw/products/0011046544?srsltid=AfmBOopJhhaR3Km-pEqJ3WrZQslfDXv6uS-Ef01iL0F8hyYyLDqNhKP7 本集節目，我們邀請《味蕾上的童年》作者林金進，從150道鄉土料理出發，帶我們走進臺灣的飲食記憶，理解風土如何形塑味道，也重新思考，那些正在消失的食物，究竟帶走了什麼！一起跟著作者尋臺灣古早味～ - 本集重點 1.飲食是理解臺灣的窗 2.餐桌上的創意與韌性 3.風土孕育的保存智慧 4.正在消失的味道與記憶 - 【製作團隊】來賓｜林金進製作人｜葉詠泓主持人｜葉詠泓 - 合作邀約｜[email protected] ｜得獎作品及精選單集｜ https://linktr.ee/bbofm ｜關於我／作品／經歷｜ https://portaly.cc/BBOFm -- Hosting provided by SoundOn

Episode metadata supplied by the publisher feed · Published Mar 28, 2026

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S3【專訪】EP156林金進－味蕾上的童年，150種臺灣在地古早好滋味

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