EPISODE · Feb 13, 2025 · 1H 3M
S3E1: The Father of Fusion with Cheong Liew
from Sensing Up · host Aych Media
Renowned as the Father of Fusion Cuisine, Cheong Liew has shaped contemporary Australian food with his bold flavours and cultural storytelling. In this episode, Valerie Henbest delves into Liew's journey—from his Malaysian roots to pioneering fusion cuisine in Australia. Discover how a self-taught chef blended Greek, Malaysian, and European influences to redefine the culinary landscape.
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S3E1: The Father of Fusion with Cheong Liew
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This episode is 1 hour and 3 minutes long.
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This episode was published on February 13, 2025.
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Renowned as the Father of Fusion Cuisine, Cheong Liew has shaped contemporary Australian food with his bold flavours and cultural storytelling. In this episode, Valerie Henbest delves into Liew's journey—from his Malaysian roots to pioneering fusion...
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