S4 - Ep#5 - Two Young Regenerative Meat Producers Share Their Challenges and Solutions

Guido Frosini and Sarah Silva, members of the Bay Area Ranchers Cooperative, tell us what production and processing challenges they face and how they are solving these challenges even amidst global warming.

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This episode is 55 minutes long.

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This episode was published on April 26, 2022.

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