S4 Ep37: Charlie Arnot, CEO of Centre for Food Integrity

from The Weekly Grill · host Beef Central

In this episode of the Weekly Grill podcast, host Kerry Lonergan sits down with Charlie Arnot, CEO of the Centre for Food Integrity, who spoke at the grainfed beef industry's BeefEx conference in Brisbane last week. He spoke about how global expectations around animal welfare are shaping beef production practices in Australia, and how the industry can help protect its freedom to operate.

Episode metadata supplied by the publisher feed · Published Oct 25, 2024

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S4 Ep37: Charlie Arnot, CEO of Centre for Food Integrity

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