S5 Ep24: International red meat markets with MLA's Andrew Cox episode artwork

EPISODE · Jul 25, 2025 · 28 MIN

S5 Ep24: International red meat markets with MLA's Andrew Cox

from The Weekly Grill · host Beef Central

In this weeks’ podcast episode, host Kerry Lonergan chats with MLA’s General Manager – International Markets, Andrew Cox.   While their discussion was recorded prior to the recent announcement about re-approval of US beef imports to Australia, the pair discuss a range of topics including the impact of US tariff measures on global beef trade, and where Australia sits in relation to other nations’ tariffs.   Among other topics, the pair discuss: Brazil – should Australia be concerned about Brazil’s grinding meat heading for the US? Where our best beef cuts are going Lamb in the US China market developments Indonesia Cambodia/ Thailand and Vietnam The UK and EU…. and more   The Weekly Grill is brought to you by Rhinogard and Bovi-Shield MH-One, the One Shot, One Spray, One Time BRD Vaccines by Zoetis.  

Episode metadata supplied by the publisher feed · Published Jul 25, 2025

Embed this episode

NOW PLAYING

S5 Ep24: International red meat markets with MLA's Andrew Cox

0:00 28:55

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of The Weekly Grill?

This episode is 28 minutes long.

When was this The Weekly Grill episode published?

This episode was published on July 25, 2025.

Can I download this The Weekly Grill episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!