S6 E6:  Hard Cheesemaking for the Rest of Us with Robyn Jackson episode artwork

EPISODE · Jul 29, 2021 · 47 MIN

S6 E6: Hard Cheesemaking for the Rest of Us with Robyn Jackson

from Old Fashioned On Purpose · host Jill Winger

As someone who recently started cheesemaking, I can very much verify that cheesemaking is most definitely an art form. Today I'm thrilled to be joined by a master of her craft, Robyn Jackson from Cheesemaking from Scratch. In today's episode, Robyn describes what supplies you need to get started, how to determine what cheese press to buy, the difference between freeze-dried and natural cultures, and much more. Robyn also discusses the best cheeses for every beginner and which ones to make first.Connect further with Robyn below:Instagram: https://www.instagram.com/cheese_from_scratch_/Website: https://cheesefromscratch.com/This episode is brought to you by Redmond’s Real Salt, which is the #1 salt I use in all my homesteading cooking, canning, and fermentation. I have learned over the years that not all salt is created equal and having the good stuff really does make a difference in your culinary adventures. Redmond’s is the only salt mined in the good ol’ US of A. I love that it’s mined using sustainable practices AND contains 60+ trace minerals that not only make it incredibly good for you, but it tastes better too. Since I can’t grow salt myself (obviously) Right now, Redmond's is offering 15% off your entire order just for my podcast listeners. Head over to theprairiehomestead.com/SALT and use the code HOMESTEAD to snag your discount.-  Design your dream homestead with my FREE handbook— grab it here: http://theprairiehomestead.com/layout-  Head to http://www.theprairiehomestead.com/grow to get complimentary access to my best homestead resources.-  Get more in-depth homestead info, printable recipes, and tutorials and more on my blog at www.theprairiehomestead.com- Follow Jill on YouTube: http://youtube.com/theprairiehomestead- Follow Jill on Instagram: http://instagram.com/theprairiehomesteadOTHER HELPFUL RESOURCES FOR YOUR HOMESTEAD:Sign up for weekly musings from my homestead: https://jillwinger.substack.com/Get my free homesteading tutorials & recipes here: www.theprairiehomestead.comJill on Instagram: @jill.wingerJill on Facebook: http://facebook.com/theprairiehomesteadApply to be a guest on the Old-Fashioned on Purpose podcast: https://www.theprairiehomestead.com/podcast-guest-applicationDid you enjoy listening to this episode? Please drop a comment below or leave a review to let us know. This can help other folks learn about this podcast and we also really appreciate the feedback! 

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As someone who recently started cheesemaking, I can very much verify that cheesemaking is most definitely an art form. Today I'm thrilled to be joined by a master of her craft, Robyn Jackson from Cheesemaking from Scratch. In today's episode, Robyn describes what supplies you need to get started, how to determine what cheese press to buy, the difference between freeze-dried and natural cultures, and much more. Robyn also discusses the best cheeses for every beginner and which ones to make fir...

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S6 E6: Hard Cheesemaking for the Rest of Us with Robyn Jackson

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