EPISODE · Nov 28, 2022 · 46 MIN
S6 Ep3: Loaghtan (Blasstal #3)
from Lecker · host Lucy Dearlove
A mythical-looking beast to be found on the hills of the Isle of Man; the loaghtan is a fascinating heritage breed sheep whose story is intertwined with Manx culture and history.Katie and Lucy meet farmer Jenny Shepherd from Ballacosnahan, who have one of the biggest loaghtan flocks on the island, make loaghtan croish cuirns with artist Rosie Wood and find out how to work with loaghtan’s unique flavour with chef and spice importer Kumar Menon of Leela’s Kitchen. Plus Annie Kissack is on hand with some folktales about the sheep.Blasstal is a podcast series by Lecker about food and folklore on the Isle of Man, supported by Culture Vannin.Hosted and produced by Lucy Dearlove and Katie CallinPodcast theme music by Mera RoylePodcast artwork by Vicky WebbWith thanks to all contributors and others who made the series possible!Music credits:Manx Folk Dance Music - Car ny FerrishynManx Folk Dance Music - Fathaby JigCaarjyn Cooidjagh - Ballakilpheric - 07 Irree ShiuCaarjyn Cooidjagh - Ballakilpheric - 11 Berree DhoneManx Folk Dance Music - 08 Thobm y Thallear (Tom the Tailor)Caarjyn Cooidjagh - Ballakilpheric - 02 Ny Kirree fo NiaghteyManx Folk Dance Music - 15 Car Juan NanWith thanks to Annie KissackEnjoying Blasstal? You might like Lecker’s brand new merch selection, including a very Manx bonnag T-shirt!Follow Lecker on Twitter and Instagram. Read more about Blasstal and see some behind the scenes photos at leckerpodcast.com
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S6 Ep3: Loaghtan (Blasstal #3)
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