EPISODE · Apr 26, 2024 · 27 MIN
S6E14: Staff shout-outs, part two
from Sound Bites
Eric Barnes and Holly Whitfield riff on Memphis barbecue and hot slaw as the Tennessee state foods, wine menus and water pet peeves. Plus, Eric offers a surprise airport food shout-out and everybody talks about their successful first date locations.
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S6E14: Staff shout-outs, part two
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