EPISODE · Jun 17, 2026 · 26 MIN
S6E3: Dry Riesling
from Wines We Drink · host wineswedrink
In Season Six’s third episode, Keith Herndon is recalling a beautiful afternoon in the Trefethen Winery’s Napa courtyard sipping on a refreshing dry Riesling – one that pays homage to the family’s history of growing this grape and making this wine since 1974. "Chef" Charlotte Varnum returns to pair this wine with succulent crab cakes made with fennel and green apple.
What this episode covers
In Season Six’s third episode, Keith Herndon is recalling a beautiful afternoon in the Trefethen Winery’s Napa courtyard sipping on a refreshing dry Riesling – one that pays homage to the family’s history of growing this grape and making this wine since 1974. "Chef" Charlotte Varnum returns to pair this wine with succulent crab cakes made with fennel and green apple.
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S6E3: Dry Riesling
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