Saffron Brun-Smits (La Casita) - community, recovery, ambition and balance

from Dirty Linen - A Food Podcast with Dani Valent · host A Deep in the Weeds Production

We continue our mini-series celebrating Pipit's Girl Gang. Saffron Brun-Smits never stopped asking questions when she trained with Pipit owner Ben Devlin at his previous Paper Daisy gig. Saffron is now head chef at La Casita in Brunswick Heads. She's young, driven and keen to always keep learning. Right now, the floods loom large: we talk community, recovery, ambition and balance. https://www.pipitrestaurant.com/store-1/girl-gang-female-chefs-mentor-booklet-free-download https://lacasita.com.au Follow Dirty Linen on Instagram https://www.instagram.com/dirtylinenpodcast Follow Dani Valent https://www.instagram.com/danivalent Follow Rob Locke (Executive Producer) https://www.instagram.com/foodwinedine/ Follow Huck (Executive Producer) https://www.instagram.com/huckstergram/ LISTEN TO OUR OTHER FOOD PODCASTS https://linktr.ee/DeepintheWeedsNetwork

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This episode is 34 minutes long.

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This episode was published on March 8, 2022.

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