EPISODE · May 18, 2019 · 6 MIN
Sage brown buttered scallops with cannellini beans
from Cooking with Paula McIntyre · host BBC Radio Ulster
A maritime feast, served with a delicious Italian twist "Bellissimo"
What this episode covers
A maritime feast, served with a delicious Italian twist "Bellissimo"
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Sage brown buttered scallops with cannellini beans
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Frequently Asked Questions
How long is this episode of Cooking with Paula McIntyre?
This episode is 6 minutes long.
When was this Cooking with Paula McIntyre episode published?
This episode was published on May 18, 2019.
What is this episode about?
A maritime feast, served with a delicious Italian twist "Bellissimo"
Can I download this Cooking with Paula McIntyre episode?
Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.
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