Skip to content
Saké Masterclass episode artwork

Jan 20, 2021 46 min

Saké Masterclass

from ExtraVirgin Food and Travel Hosted by Natascha Mirosch

Saké, a fermented drink, has much more in common with beer than spirits. A simple mix of steamed rice, water and culture, saké has been made in Japan since around 710AD. In this episode of ExtraVirgin Food & Travel Podcast, we talk all things 'nihonshu' with saké educator Melissa Mills. We find out how it's made, discuss the myths around saké, learn what the different names and numbers on the bottles mean, find out the best foods to eat with saké, talk about the trend of saké making at home, and the trip to Japan that started it all for this former dental surgeon forever. We reckon by the end of this epsiode, like us, you'll be approaching saké with a whole new level of interest! Kampai! Get full access to ExtraVirgin Food & Travel at nataschamirosch.substack.com/subscribe

Episode details come from the podcast's RSS feed.

Embed this episode

Ready to play

Saké Masterclass

0:00 46:34

No transcript yet.

Requests help us decide what to transcribe next.

Share this episode

Similar podcasts

French Your Way Jessica: Native French teacher founder of French Your Way Boost your French listening skills and test your comprehension with this one of a kind series of podcasts. Get the chance to listen to a real conversation between native speakers talking at normal speed AND customise your learning experience through carefully designed sets of questions (2 levels of difficulty) available for download at www.frenchvoicespodcast.com. All interviews also come with the transcript. French teacher Jessica interviews native speakers of French from around the world who share a bit of their life and passion. Where else would you meet in one same place a French yoga teacher based in Melbourne, a soap manufacturer from Provence, or a couple cycling around the world?

Frequently asked questions

How long is this episode of ExtraVirgin Food and Travel?

This episode is 46 minutes long.

When was this ExtraVirgin Food and Travel episode published?

This episode was published on January 20, 2021.

Can I download this ExtraVirgin Food and Travel episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.