Salt Peanuts - Episódio 129

Chegámos à conclusão que este ano andamos um bocadinho longe do espírito natalício. Estamos a meio de Dezembro e na verdade estamos perdidas no punk e em descobertas fresquinhas. Ainda assim já se pensa nos desejos das 12 passas e não dá para ignorar aquele bichinho carpinteiro de quem quer muito que este ano termine o mais rapidamente possível. A banda sonora como sempre é certeira e cheia de boas surpresas para quem quiser vir descobrir :) Playlist: "Uncontrollable Urge", DEVO "Un Día Punk", Juana Molina "Jim On The Move", Lizzy Mercier Descloux "My Golden Years", The Lemon Twigs

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Salt Peanuts - Episódio 129

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Chef’s Recipe Spotlight Chef Jessica Anne Formicola A short daily podcast featuring easy, approachable recipes for every home cook. Chef Jessica Anne Formicola of the Emmy-nominated Show Plate It!, cookbook author and Le Cordon Bleu Certified recipe developer, shares why the recipe is important to her and tips and tricks for preparing it. She follows her 5 S philosophy of using salt, spices, sauces, substitutions and the sense to create restaurant quality dishes in a home kitchen. See her work in Parade Magazine, Better Homes & Gardens, Mashed, tasting Table and The Daily Meal Food + Travel and more! Additionally, she is a mom and wife residing in Baltimore, Maryland where she is passionate about supporting the local food community.

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How long is this episode of Salt Peanuts?

This episode is 31 minutes long.

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This episode was published on December 15, 2024.

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