Salt Peanuts - Episódio 139

Ainda sob o efeito da última tempestade, eis que chegamos ao fim de Março. Juntem-se a nós e naveguemos por canções novas e refrescantes e outras que são a banda sonora perfeita para tempos de profunda transformação. Playlist: "SOU FERA", Julia Mestre "Don't Call It Love", Swim Surreal feat. Zero 7 "O Último Que Apague a Luz", Manuel Fúria "What Else Is There", Röyksopp

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Salt Peanuts - Episódio 139

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Chef’s Recipe Spotlight Chef Jessica Anne Formicola A short daily podcast featuring easy, approachable recipes for every home cook. Chef Jessica Anne Formicola of the Emmy-nominated Show Plate It!, cookbook author and Le Cordon Bleu Certified recipe developer, shares why the recipe is important to her and tips and tricks for preparing it. She follows her 5 S philosophy of using salt, spices, sauces, substitutions and the sense to create restaurant quality dishes in a home kitchen. See her work in Parade Magazine, Better Homes & Gardens, Mashed, tasting Table and The Daily Meal Food + Travel and more! Additionally, she is a mom and wife residing in Baltimore, Maryland where she is passionate about supporting the local food community.

Frequently asked questions

How long is this episode of Salt Peanuts?

This episode is 34 minutes long.

When was this Salt Peanuts episode published?

This episode was published on March 30, 2025.

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